How to Prepare Perfect Aubergine and pesto stack - Free Download

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Before you jump to Aubergine and pesto stack recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

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We hope you got benefit from reading it, now let's go back to aubergine and pesto stack recipe. You can have aubergine and pesto stack using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aubergine and pesto stack:

1. Use of Large aubergine (4-5 slices per person).
2. You need 2 of mozzarella.
3. Get to taste of Salt.
4. You need of Extra Parmesan.
5. Take of Oil to fry (just a tad).
6. Take of For pesto: (see also my other recipes too :) ).
7. Prepare of Good handful of fresh basil leaves.
8. Get Clove of garlic.
9. Use of Sprinkle of Parmesan.
10. You need of Sprinkle of pecorino.
11. Prepare of Few pine nuts.
12. Provide of Olive oil.

Instructions to make Aubergine and pesto stack:

1. Whizz up pesto ingredients to make your yummy pesto.
2. Slice aubergine. Dry with kitchen paper. Fry in a little oil for 3-4 mins until brown.
3. Start to layer your stacks. Put a slice of aubergine on baking paper. Add some pesto on top. Add some chopped mozzarella and Parmesan.
4. Continue layering up until you've finished the ingredients.
5. Bake at 180 for about 20-25 mins. Enjoy :).

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